Hello! Life over the last few months has been a little nuts. Lots of change and discovery and new habits. I promise I’m still spending a good amount of time in the kitchen, I just can’t seem to fit blogging about it into my new routine. I did make an ah-mazing carrot cake the other day that my colleagues went on and on about, and I’ve been cooking a lot with figs! In salads, caramelized in pasta, in smoothies…
So here is a look at my (culinary) life lately. I really do want to get some recipes up here soon, so stay tuned!
à l'américaine 
these all look yummy! we had our last blt’s of the season a few days ago as the tomatoes are about done (sigh) time for fall/winter comfort food.