Red wine chocolate cake with whipped marscapone


I love experimenting. I will admit to spending an ungodly amount of time each week skimming over recipes on the web, either in my reader, on various recipe sites or in my Epicurious app. Everytime I come across a recipe that seems worthy of my time, I send it to my Evernote and archive it for later. Some recipes have been waiting patiently for years and still haven’t been tested, while others are made the same day. I remember around the holidays seeing lots of recipes for fancy sounding chocolate combinations of brownies made with champagne, and I believe it was around this time that I came across the Smitten Kitchen‘s recipe for red wine chocolate cake. Continue reading